Alternative therapy for High Creatinine Level

High creatinine level and high BUN troubles many kidney patients, but it seems that there are not effective treatments. After years of research, we develop systemic Chinese medicine treatment. After about half month's treatment, high creatinine level and BUN will be reduced by at least 10%. You can take a look at the therapeutic effect in our website.

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Fruit and Vegetable List to Minimize High Creatinine Level

2014-04-30 02:03

Fruit and Vegetable List to Minimize High Creatinine LevelCreatinine is generated from creatine, which is found commonly in various meats. Therefore, fruit and vegetable is relatively more suitable for patients with high creatinine level. However, because not all fruits and vegetables are good for these patients, today we are here to give out a fruit and vegetable list to minimize high creatinine level.

If you have suffered from this problem for a long time, I believe you must know this test is one reliable indicator for kidney function. This is because kidney is the main organ to remove it out of the body. Once kidneys can’t do its filtration function, more and more creatinine will build up in the blood. In view of this, to minimize creatinine level, only reducing its production is not enough.

A lot of fruits and vegetables have a large amount of health benefits as well as medical values. Some of them are just helpful to reduce high creatinine level. Read on to find them out.

1. Fruits and vegetables have the diuretic property

These foods can help kidneys to eliminate more creatinine and other waste products, because they can increase urine output. Compared with diuretic medications, these foods are most natural diuretic. Bitter gourd, cucumber, celery, orange, etc, are all common fruits and vegetables that have this effect.

2. Fruits and vegetables are abundant in antioxidants

It is reported that vitamin C, flavonoid and some other antioxidants can help protect remaining kidney function or even improve kidney function level. Therefore, lemon, red bell peppers, cabbage, berries, and so on, are good to boost kidney function, so as to reduce high creatinine level.

Are all of these foods helpful for you? The answer may be no, because creatinine level is just one factor to determine your diet plan. Besides, your blood pressure, potassium level, phosphorus level, the amount of protein in urine, etc, are also affecting factors. From this point, you had better consult the doctor in detail, before choosing the above fruits and vegetables to eat.

As for you own illness conditions, you can get some guidance related to diet, exercise, medicines or some natural remedies. The online consultation service is free. Please remember to leave your email address, or phone number so that we can contact you and help you!
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Our Treatment Effect

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You can take a look at this patient's report. His creatinine was 1028 and urea level was 39.7 on 2018-12-11; creatinine level was reduced to 331 and urea was 16.1 on 2019-1-5. After about 25 days' treatment in our hospital, his creatinine level was reduced by 697, and urea was reduced by 23.6. Hope his condition gets better and better.

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Our Treatment effect

Proteinuria is a common symptom of kidney disease

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It can make your urine foamy. Although it does not make you feel uncomfortable, it can impair your renal function and make your kidney disease worse. Conventional treatment such as steroids and immunosuppressants can hardly make it negative. In our hospital, systemic Chinese medicine treatment can help you turn it negative. Look at this picture, bubbles in urine become less and less with our treatment going on.