Fruits to Control High Creatinine 10.86
Food Therapy is one important part of treatment to lower high creatinine 10.86, while fruit is one essential constituent part of kidney patients’ diet plan. Today, we are here to introduce some fruits that can help control elevated creatinine level.
What types of fruits can help reduce high creatinine 10.86?
High creatinine level is accompanied by decline of kidney excretion amount, so fruits that can have the following benefits are helpful to lower high creatinine level.
- Stimulating kidneys to produce more urine
- Protecting the remaining kidney functioning tissues
- Regulating blood pressure
- Maintaining the stable internal environment
In view of this, patients with so high creatinine level can eat some fruits to improve their condition. However, most fruits are rich in potassium, so patients should pay attention to their intake of potassium-containing fruits if they have high potassium level.
Fruits to reduce high creatinine 10.86
Lemon: It is usually consumed as juice or beverage. Because lemon is rich in vitamin C, it can help protect the remaining kidney functioning tissues and prevent further kidney damage. From this point, lemon can help manage high creatinine level to some extent.
Pomegranate: It is reported that pomegranate has the property of lowering creatinine level and increasing glomerular filtration rate. Besides, this fruit can also stimulate kidneys to eliminate extra fluid, so as to manage high blood pressure and swelling. This can help protect the remaining kidney functioning tissues.
Cranberry: Just like blackberry, blueberry and strawberry, cranberry is also beneficial to improve patients’ kidney condition and prevent kidney-related complications.
The above is only some fruits that can help deal with high creatinine 10.86. If you want to get a fruit list in detail, you just need to leave your email to the form below. We are glad to share.
Tag: High Creatinine Level High Creatinine Level Diet
