Patients in Stage 4 of Chronic Kidney Disease have severe illness condition, so they must be careful about their diet. In their daily life, they may have a question: can patients with stage 4 Chronic Kidney Disease eat hawthorn?
Hawthorn berries, leaves and flowers are often used in herbal medicine for a variety of health benefits.
Hawthorn contains a range of antioxidants that make it beneficial for heart health. And hawthorn has primarily been studied in people with congestive heart failure (a condition in which the heart is unable to pump adequate amounts of blood to other organs in the body). The study has proved that eating hawthorn can activate appetite, soften blood vessels, and lower blood pressure and blood fat. Hawthorn may offer safe, natural blood pressure-lowering benefits for diabetics with high blood pressure. Hawthorn has the anti-inflammatory effect and it can strengthen the immune system. In addition, between 10 and 1,000milligrams of hawthorn pulp and seed extracts can produce calming effects on the central nervous system, thus achieving the goal of reducing anxiety and alleviating pain.
However, if patients in stage 4 of chronic kidney disease are taking hormone, in this condition, patients had better not consume hawthorn, because hormone has a great stimulus to stomach and promote the gastric acid secretion. If you are a patient in Stage 4 CKD, you should know that your kidney has a severe damage. With the decline of kidney function, various symptoms will appear on patients, like high blood pressure, pain, swelling and so on. In order to control these symptoms, patients must have a strict diet limitation expect for medical treatment.
Although hawthorn has many medicinal values, consult with your doctor before using hawthorn is critical according to your illness condition, or you can talk with our online experts directly and freely.